Santicuti is the Tenuta del Barone di Acaya in Terra di Segine since 1475. The strategic position not only allows you to enjoy the countryside of Salento, but also to reach on foot with a healthy walk a pristine and crystalline sea.
The estate has 36 comfortable rooms, each measuring approximately 25 sq m, all featuring an en suite bathroom, with a shower corner, air conditioning, and a 20 liter mini bar.
Born from the skill and passion of the award-winning chef Nicola Leo, TRIA the Restaurant in Santicuti. In the name itself there is the essence and the philosophical thought of the restaurant. Tria is traditional Salento pasta but also the number three, the perfect number "omnia tria perfecta est" - everything in number three is perfect.
Unique and special
For the spring and summer period, the estate offers you 6000 square meters of green area equipped with a central patio and swimming pool area.
The strategic position allows you to enjoy the countryside of Selento, but also to reach on foot with a healthy walk a pristine and crystalline sea. In addition, the fortunate road network allows you to easily reach both Otranto and Gallipoli in a simple and quick way.